Description
A delightful mix of cheeses, fruits, and nuts perfect for gatherings, picnics, or cozy nights in.
Ingredients
- 1 lb Assorted Cheeses (e.g., brie, aged cheddar, gouda)
- 2 cups Fresh Fruits (e.g., grapes, apple slices, berries)
- 1 cup Nuts (e.g., almonds, walnuts, pistachios)
- 1 package Crackers and Bread (e.g., baguette slices, artisan crackers)
- 1 jar Dips/Spreads (e.g., honey, mustard, fig jam)
- 1 cup Olives/Pickles
Instructions
- Start with the cheeses. Cut them into bite-sized pieces or slices and arrange them on a large board or platter.
- Add the fresh fruits around the cheeses. You can arrange grapes in small bunches or scatter berries for a colorful look.
- Next, sprinkle the nuts across the board, filling in any gaps.
- Place the crackers and bread in a separate section or in a small basket on the board.
- Add the dips or spreads in small bowls on the board for easy access.
- Lastly, finish off with a variety of olives or pickles to add some tang.
Notes
Mix soft and hard cheeses for good variety. Use seasonal fruits for the best flavors and consider adding colorful garnishes for a beautiful presentation.
