No-Bake Oreo Ghost Truffles

Why Make This Recipe

No-Bake Oreo Ghost Truffles are not only super tasty but also fun to make, especially around Halloween. They are simple to whip up and do not require any baking, saving you time and effort. Plus, they look adorable and will impress your friends and family. These little treats are perfect for parties or as a spooky snack for kids!

How to Make No-Bake Oreo Ghost Truffles

Ingredients:

  • 1 package Oreo cookies
  • 8 oz cream cheese, softened
  • 1 cup white chocolate chips
  • Decorative candy eyes
  • Pinch of salt

Directions:

  1. Crush the Oreo cookies into fine crumbs in a food processor.
  2. In a bowl, mix the Oreo crumbs with softened cream cheese until well combined.
  3. Roll the mixture into small balls and place them on a parchment-lined baking sheet.
  4. Freeze the truffles for about 30 minutes to firm up.
  5. Melt the white chocolate in a microwave or double boiler.
  6. Dip each truffle in the melted white chocolate, ensuring it is fully coated.
  7. Use a fork to remove the truffles and let the excess chocolate drip off.
  8. Before the chocolate sets, place two candy eyes on each truffle to create the ghost face.
  9. Allow the chocolate to harden, then serve and enjoy your spooky treats!

How to Serve No-Bake Oreo Ghost Truffles

Serve No-Bake Oreo Ghost Truffles on a platter at your next gathering. They make a great centerpiece for a Halloween party. You can also place them in small treats bags or on individual dessert plates for guests to enjoy.

How to Store No-Bake Oreo Ghost Truffles

You can store the truffles in an airtight container in the refrigerator. They will stay fresh for about a week. If you need to keep them longer, you can freeze them for up to a month. Just make sure to separate layers with parchment paper to prevent sticking.

Tips to Make No-Bake Oreo Ghost Truffles

  • Make sure the cream cheese is softened to mix easily with the cookie crumbs.
  • Double-check that the white chocolate is completely melted to coat the truffles smoothly.
  • Use a toothpick to help place the candy eyes if your fingers get in the way!

Variation

For a twist, you can use different types of cookies like chocolate chip or peanut butter cookies instead of Oreos. You can also color the white chocolate with food coloring for different ghostly shades!

FAQs

1. Can I use a different type of chocolate?
Yes! You can use milk chocolate or dark chocolate if you prefer. Just keep in mind that the final look will be different.

2. How can I make these truffles even more festive?
You can add more decorations like sprinkles or use fondant to create different faces on the ghosts!

3. What if I don’t have a food processor?
You can place the Oreo cookies in a zip-top bag and crush them with a rolling pin until they are fine crumbs.

Print
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no bake oreo ghost truffles 2025 10 30 084634 150x150 1

No-Bake Oreo Ghost Truffles

  • Author: admin
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 45 minutes
  • Yield: 20 truffles
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian

Description

These fun and spooky No-Bake Oreo Ghost Truffles are perfect for Halloween gatherings and are simple to make without any baking.


Ingredients

  • 1 package Oreo cookies
  • 8 oz cream cheese, softened
  • 1 cup white chocolate chips
  • Decorative candy eyes
  • Pinch of salt


Instructions

  1. Crush the Oreo cookies into fine crumbs in a food processor.
  2. In a bowl, mix the Oreo crumbs with softened cream cheese until well combined.
  3. Roll the mixture into small balls and place them on a parchment-lined baking sheet.
  4. Freeze the truffles for about 30 minutes to firm up.
  5. Melt the white chocolate in a microwave or double boiler.
  6. Dip each truffle in the melted white chocolate, ensuring it is fully coated.
  7. Use a fork to remove the truffles and let the excess chocolate drip off.
  8. Before the chocolate sets, place two candy eyes on each truffle to create the ghost face.
  9. Allow the chocolate to harden, then serve and enjoy your spooky treats!

Notes

Store truffles in an airtight container in the refrigerator for up to a week or freeze for up to a month, separating layers with parchment paper.

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